Entries by Celeste Nicholson

Homemade Mozzarella

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BARB’S (BOSCH) KITCHEN CENTRE 9766 – 51 Avenue NWEdmonton, AB 780-437-3134 www.barbskitchen.com 1 1⁄4 cup water1 1⁄2 tsp citric acid1⁄4 tsp liquid rennet1 gallon milk, whole or 2% 1 tsp kosher salt Stir citric acid into 1 cup of water until dissolved. In a separate bowl, stir rennet into 1⁄4 cup of water. Pour the […]

Onion Tarte Tatin

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Ingredients: MELT:3 Tbsp. unsalted butter1 1⁄2 large sweet onions, trimmedand cut into 9 wedges COMBINE:1⁄3 cup dark sweet sherry (such as Moscatel)1 tsp. Worcestershire sauce2 tsp. chopped fresh thyme1 tsp. kosher saltBlack pepper to taste preference TOP:1⁄4 cup grated Parmesan1 sheet frozen puff pastry (from 17.3 oz. box), thawedand trimmed into a 9-inch round Instructions: […]

Sage Brown Butter

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Ingredients: 4 Tbsp unsalted butter* 2 Sage Leaves – Dried preferred* Instructions: In a shallow pan or skillet melt butter. Add sage leaves** Continue to heat on medium low heat until butter starts to brown*** Remove from heat and use *  Ingredients available at Barb’s Kitchen Centre *  * Dried sage is best as it […]

Easy Shrimp Dip

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Ingredients: 1 small tin of cocktail shrimp, drained 1 8 oz package of cream cheese 1 Tbsp of Mayonnaise 1/2 a minced fresh or dried onion* Zest and juice of 1 lemon Salt and pepper to taste.* Directions: Mince onion in Bosch food processor, add cream cheese, shrimp, mayonnaise, zest and juice of 1 lemon, […]

Italian Vanilla Sponge Cake

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Ingredients: 4 eggs 1 Tsp Vanilla* 2 C Pastry Flour* 2 Tsp Baking Powder* 2 C Sugar* 1/2 C Butter* 1 C Whole Milk 1/2 Tsp Salt* Instructions: Pre heat oven to 375* Beat eggs in a Bosch mixer with wire whips for 3 minutes Add sugar and vanilla. Mix for another 3 – 5 […]

Christmas Cake Cookie

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3 Cups Dates, chopped 2 Cups Candied Cherries, chopped 2 Cups Candied Pineapple, chopped 3 Cups Almonds, slivered 3 Cups Hazelnuts, chopped 2 1/2 Cups Pastry Flour 1 tsp Sea Salt 1 tsp Cinnamon 1 tsp Butter or Margarine 1 Cup Granulated Sugar 2 Eggs In a bowl mix fruit nuts and 1 cup of […]