Description
Native to the eastern Mediterranean and Middle East, anise seeds (or aniseeds) are sweet with a hint of licorice flavour that is more subtle than fennel, star anise or licorice root. It is mostly used for breads, cakes and sweet fruit dishes but it is also an ingredient in some Indian curries. Aniseed is valued for its digestive properties and its essential oil flavours liqueurs such as ouzo, pastis and Sambuca.
This item is available for in store purchase only. We would be happy to help you in store or by phone if you would like to purchase.