Description
Specialty rolling pin for forming Springerle. Making traditional Springerle is quick and easy with this patterned, machine-craved, 8.25″ wooden-barreled rolling pin. The rolling pin imprints the Springerle designs. Can also be used with shortbread cookies and ginger snaps. Imprint fondant and marzipan. Measured, 16″/40.5cm including handles. Wipe clean with a damp cloth.
#3083
