Description
The Papillote steamer allows you to cook all types of fish simply and easily !
Thanks to our HR ceramic, the fish is cooked gently and evenly.
The lid keeps in any fishy smells and creates a confined environment for steam cooking. Cooked whole or in portions, your fish will remain soft and tender, without adding any fat.
Simply place your fish in the middle of the dish, add some vegetables and seasoning, close the lid and put in a hot oven!
- Length / Diameter 42 cm
- Width 25 cm
- Height 10 cm
- Inner length / Diameter 36,5 cm
- Inner height 4,3 cm
- Capacity 1,9 L
- Weight – KG 3,2
- Maximum temperature 270 °C
- Minimum temperature -20 °C
