Description
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Create a non-stick rolling surface with this Ateco 18406 silicone rolling pin cover.
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Made of food-grade silicone, this cover easily slides over the Ateco 18325, 18″ rolling pin (sold separately) so you can roll out dough without worrying about it sticking.
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Great for use with a variety of cookie and pie doughs, this silicone cover eliminates the hassle of continuously flouring your rolling pin as you work to smooth out dough for a variety of pastries.
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When rolling out fondant, it is recommended to sprinkle corn starch on this silicone cover to further prevent sticking given its more delicate nature.
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Perfect for bakeries, cafes, and pastry shops, this cover will add efficiency and convenience to your day-to-day work!
