Description
This multi-purpose fondue has a ceramic insert that acts as a double boiler, so you can use one fondue for 3 different types of fondue – meat, cheese, and chocolate. Meat fondue – Simply remove the white ceramic bowl, put the splatter-guard in place and you’re ready for a meat fondue! Cheese and Chocolate Fondue – For cheese and chocolate fondue add water in the fondue pot, put in the white ceramic bowl in place and you are ready to go!
Product Features
- Design and Function, Aesthetics and Appeal
- 18/8 stainless steel pot including 6mm wire-ring handle and 2mm capsule base
- Ceramic insert for cheese and chocolate fondues
- Stainless steel splatter guard for meat fondue
- Stylish mirror polished finish
- Fire gel sold separately
Set Includes
- Stainless Steel wire-ringed pot
- Stainless Steel Splatter Guard
- Ceramic Bain-Marie insert
- 6 pcs – 9¾” numbered stainless steel forks
- 18/8 stainless steel burner
- Instruction Manual
- Recipe cards for cheese, meat and chocolate
