Description
Ingredients: Hydrolyzed Plant Protein (Soy & Corn), Corn Syrup Solids, Sea Salt, Organic Cane Sugar, Potato Starch, Canola Oil, Autolyzed Yeast Extract, Dehydrated Vegetables (Garlic, Broccoli, Cabbage, Tomatoes (Silicon Dioxide), Dextrose, Fenugreek, Celery Oleoresin, Dill, Turmeric Oleoresin, Beta-Carotene, Onion Oil.
Directions – Instant Broth: Combine 5mL (1tsp) of mix with 250mL (8 fl oz) of boiling water, stirring. Complete Soup: Combine 20mL (4 tsp) of mix with 1-L (35 fl oz) of boiling water, stirring. Bring back to boil. Add vegetables and pasta as desired and allow to simmer until tender. Enjoy!
- Trans Fat Free
- Vegetarian
- Non- Irradiated Spices
- Cruciferous Vegetables & Garlic
- Suitable for Vegans
- 270 grams
